Home / Healthy Eating / Healthy Eating Tips

Category Archives: Healthy Eating Tips

Feed Subscription

Lemon normal water mistake lots of people

You almost certainly think in which lemon gets the best result when it’s got eaten natural, but in fact, if an individual combine orange juice using a glass of domestic hot water and beverage it each day, can involve some ...

Read More »

TROPICAL STRAWBERRY SMOOTHIE

I first shared this Aloha Tropical Smoothie recipe on Lil Luna where I am a contributor. Beat the summer heat with a yummy, refreshing, and healthy Tropical Strawberry Smoothie.  No need to go to Hawaii when you’ve got this in hand! I thought it was humid living ...

Read More »

8 Anti-Inflammatory Spices for Easing Arthritis

Living with arthritis is no picnic. Depending on the type and severity, this disease can make everyday tasks such as tying shoes or even walking impossible. In fact, the Centers for Disease Control and Prevention points to arthritis as a ...

Read More »

Oven-Roasted Corn on the Cob

IngredientsNutrition SERVINGS 6-8 UNITS US 6ears corn on the cob, in their husks (Or however many will fit in your oven.) water, to rinse them Directions Preheat oven to 350°F. Rinse ears. Place corn cobs directly on middle rack in ...

Read More »

Restaurant Teriyaki Sauce

Ingredients YIELD 1 1/2cups, approx. UNITS US 1⁄4cup soy sauce 1cup water 1⁄2teaspoon ground ginger 1⁄4teaspoon garlic powder 5tablespoons packed brown sugar 1 -2tablespoon honey 2tablespoons cornstarch 1⁄4cup cold water   Mix all but cornstarch and 1/4c water in a ...

Read More »

The Best Ever Waffles

Ingredients SERVINGS 6-8 UNITS US 1 1⁄3cups flour 4teaspoons baking powder 1⁄2teaspoon salt 2tablespoons sugar 2eggs, separated 1⁄2cup butter, melted 1 3⁄4cups milk Directions In a large mixing bowl, whisk together all dry ingredients. Separate the eggs, adding the yolks ...

Read More »

Easy Stove-Top Macaroni & Cheese

Ingredients SERVINGS 6 UNITS US 16ounces elbow macaroni 1⁄4cup butter 1⁄4cup flour 1⁄2teaspoon salt 1dash black pepper 2cups milk 2cups shredded cheddar cheese or 8 ounces cheddar cheese Directions Cook macaroni according to package directions. In medium saucepan, melt butter ...

Read More »
Scroll To Top