Thought Jesus turning water into wine was impressive? We’d like to see him try turning a Big Mac into sushi.
The latest part of Hiroyuki Terada’s diaries of a master sushi chef, the Miami-based food supremo takes Ronald McDonald’s staple burger and gives it a classier guise.
Elegantly removing the greasy burger box and fries from the McDonald’s bag, seconds in and you’re already forgetting the low brow connotations of McDonald’s before he’s even picked up a knife – which he then uses to scrape out the secret sauce, stockpile the iceberg lettuce, slice each bun into two, cutting the patty into four pieces, before layering them on top of one another.
From there? Well, we’ll let you watch his magic below.
We’re McLoving it.