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Turkey Pita Sandwich



  • 1cup plain nonfat yogurt
  • 12cup peeled cucumber, minced
  • 1teaspoon dry dill weed
  • 1teaspoon dried mint
  • 1cup halved green seedless grape
  • 12cup diced green bell pepper
  • 1stalk celery, diced
  • 3cups cooked turkey (bite size chunks)
  • 13cup crumbled feta cheese
  • 6pita breads (cut in half)
  • 1head red leaf lettuce


  1. In bowl stir together yogurt, cucumber, dill and mint.
  2. Add grapes, bell peppers, celery, turkey and cheese.
  3. Chill at least 1 hour for flavors to mingle.
  4. Line each pita half with red lettuce leaves.
  5. Then spoon turkey mixture into each sandwich.

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