Tennessee has just passed a law declaring that the state must recognize natural immunity to the Wuhan coronavirus (COVID-19) as having the same protective ability as the vaccines. But the state’s Republican Gov. Bill Lee refused to sign it. “The immune ...
Read More »New study shows vitamin supplementation helps prevent COVID-19 infection
A new study that enrolled 321 frontline healthcare workers from four hospitals in Mexico City found that vitamin D supplements can help prevent Wuhan coronavirus (COVID-19). These healthcare workers all tested negative for COVID-19 at the beginning of the double-blind, placebo-controlled program. ...
Read More »Here’s what you need to know about chlorine dioxide (ClO2), the “universal antidote”
The Universal Antidote University has put together a Beginner Training Guidebook to teach the world about the miraculous power of chlorine dioxide (ClO2). This free video training guide is replete with time-tested knowledge about how ClO2 really is a universal ...
Read More »Fighting off viruses naturally is as simple as just BREATHING (which is why they want you to block respiration with a toxic mask)
Harvard University scientists have discovered that one of the simplest ways to protect your body against a viral infection is to just breathe – unmasked, of course. The act of breathing, which is completely involuntary to begin with, generates immune ...
Read More »Study confirms that vitamin D significantly reduces risk of dying from COVID-19
A new study from Spain has once again confirmed that providing supplemental vitamin D3 to hospitalized patients with Wuhan coronavirus (COVID-19) reduced deaths by 64 percent. According to the study’s results, providing hospitalized COVID-19 patients with supplemental calcifediol, or vitamin D3, ...
Read More »Could a molecule found in broccoli help the brain REPAIR spike protein damage?
It turns out that, contrary to popular belief, damaged brain tissue can be regenerated naturally, possibly even after getting ravaged to death by Wuhan coronavirus (Covid-19) “vaccine” spike proteins. A key compound in broccoli, new research has found, has the ...
Read More »Molecule in Nigella sativa (black seed) may prevent spike protein-induced vascular damage, scientists conclude in published paper indexed by NIH (updated)
New research published in the journal Vascular Pharmacology shows that a molecule found in Nigella sativa, also known as black seed or black cumin, binds to ACE2 receptors in the lungs, potentially stopping spike protein particles from inducing inflammation and ...
Read More »NUTRITION MATTERS: Eating a diet rich in fruits and vegetables lowers risk of contracting COVID-19 and developing severe symptoms
People who eat high-quality diets containing fruits, vegetables and fish are less likely to contract the Wuhan coronavirus (COVID-19) and become severely ill with the disease, according to a preprint released recently on medRxiv. A team of researchers from King’s College London, ...
Read More »Health Basics: Top 10 REAL ways to avoid Covid and its variants
We all, more than ever before, need to use our common sense, intelligence, and science to verify and re-verify everything we eat, drink, breathe in, and put on our skin. We all, more than ever before, need a strong natural ...
Read More »Researchers discover that Kefir (fermented yogurt) can halt cytokine storms observed during SARS-CoV-2 infections
One of the most important areas of scientific research for combating SARS-CoV-2 involves understanding cytokines and mitigating cytokine storm. Cytokines are cell signaling molecules that facilitate immune responses. These molecules communicate between cells to stimulate the movement of immune responsive ...
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