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Microwave Chocolate Mug Brownie

Ingredients

  • SERVINGS
    1
  • YIELD
    1brownie
  • UNITS
    US
  • 2tablespoons melted butter or 2 tablespoons oil
  • 2tablespoons water or 2 tablespoons milk or 2 tablespoons chocolate milk
  • 14teaspoon vanilla extract
  • 1dash salt
  • 2tablespoons white sugar, depending on how sweet you like it
  • 2tablespoons unsweetened cocoa powder
  • 4tablespoons flour
  • to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup

Directions

  1. In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  2. Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  3. Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  4. Enjoy with a spoon. Careful brownie will be hot.

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